SPECIAL
EVENTS MANAGER
PROFESSIONAL PROFILE:
Innovative,
dedicated, and detail-oriented special events professional with a track record in superior event planning and
event management. Confident and creative
decision-maker with excellent communication, presentation, and organizational
skills. Self-motivator committed to the development of individual and group
performance.
Professional strengths
include:
PROFESSIONAL EXPERIENCE:
Special Events Manager
Melindy Productions,
Six years of special event
creation, coordination and execution as founder of Melindy Productions, responsible
for all aspects of event design, development and production. I created, produced and managed events while
utilizing my strengths in written and oral communication to build strategic
relations with clients, businesses, and entertainers; and developed clear,
consistent, and positive messaging to manage volunteers and staff.
Property Manager
Petco Animal Supplies
Stores, Inc.,
Key responsibilities are
to maintain constant written and oral communication with landlords, property managers,
and internal and external staff; create commencement date agreements, gather W9
information, and implement start rents for new signed leases; track expiration
dates for existing leases, negotiate terms and create renewal documents and
amendments for expiring leases; review, amend, and reconcile all sublease
agreements; and pay invoices and track maintenance needs for over 850 store
locations.
INTERNSHIPS:
Special Assignment – Marketing, Special
Events/Promotion
Viejas Casino, Alpine, CA (Summer 2006)
Responsibilities included assisting
with the design, writing and executing of marketing/promotional campaigns;
contributing to and assisting with the organization and coordination of special
events on and off-site; and implementing and executing the summer promotional
giveaways including on-floor interaction with clientele.
Rotational Internship
Rotated through the following departments: AYS, front desk, catering, room service, housekeeping, and sales; shadowed and assisted with various tasks including daily paperwork, receiving and transferring phone calls, registering and checking in/out guests, food & beverage orders and delivery, turn-down service, and cold calling clients.
EDUCATION AND DEVELOPMENT:
Bachelor of Science – Hospitality and
Tourism Management; Events, Attractions & Convention Management
Certificate of Meeting and Event
Planning
AFFILIATIONS:
References available upon
request.